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T_Moreno

Teresa Moreno

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As part of the Supercritical Team, my work is focused on the extraction and fractionation of natural products using high pressure technologies in the development of novel food and cosmetic products. This includes the development of projects proposals and management of multiple research projects to deliver services to commercial clients; resource planning and CAPEX proposals; and management of the team’s Food Safety Plan and Risk Management Plan requirements for pilot manufacturing work to ensure internal and external compliance.
Senior Project Engineer at the Integrated Biotechnologies Group in Callaghan Innovation (Wellington, New Zealand)

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